Showing posts with label dairy free. Show all posts
Showing posts with label dairy free. Show all posts

Saturday, 19 April 2014

Roasted almonds and raisins chocolate treats


I decided to make these little chocolate treats for easter, as I am still trying to make healthier food choices. Now they are not healthy in them selves, but they are maybe just a bit more healthy than most of the chocolate easter treats you find in the supermarkets.

Wednesday, 29 January 2014

Healthy snack options, for home and on the go.


I think especially in the beginning when you are trying to eat healthier, it can be very difficult not giving into old cravings. So I have found some healthier no fuss alternatives for when those cravings come around, as I think if you don't have a substitute in your house or with you on the go, it is more likely for you to "fall in" and eat something unhealthy.
All of these snacks are also great handbag snacks to carry around with you, for when you suddenly get a chocolate craving or feel your blood sugar dropping. 

Monday, 27 January 2014

Puttanesca, my favourite.


This is probably my favourite pasta recipe, might actually be my favourite recipe all together now that I think about it. I have made it countless times, since I saw a chef make it on danish television, about 6 years ago and I don't think I will ever get tired of it.
I am not a big fan of Puttanesca when ordering it at restaurants, and I think the reason is big pieces of anchovies and tomato in those versions, which I am not a fan of personally. In my recipe all the ingredients are finely chopped and I think that is the reason, why everyone I have ever made this for like it so much as well, despite them normally not liking all the ingredients that goes into it. 
I actually hadn't heard about puttanesca before watching Lemony  Snicket's A series of unfortunate events, where the kids make it, saying Puttanesca is Italian for very few ingredients, not sure if that is true though. But anyway, I have a bit of a weird obsession with food in movies, so when I saw the recipe on tv, I had to try it.

Saturday, 25 January 2014

A bit of a better for you chocolate chip cookie.


I love this recipe for many reasons, one of them being that it is a great way to use up some nuts you might just have left over or just lying around. But it is also a bit of a better for you cookie, it is still a cookie with fat and sugar, so don't think you can eat endlessly without guilt, but is just a bit better cookie for your blood sugar and has a bit more protein in it. I normally have one coming back from a long walk and craving something sweet or as an afternoon snack to tie me over till dinner.