So my eco friendly March challenge is now over, but hopefully I will carry on with most of my challenges and it has certainly made me think a lot more about things every day.
I don't feel like last week was so successful though, I did end up using the dryer twice and with our current shower, it was impossible to shut off the water in-between shampooing, as it would talk forever to get hot again, wasting the same amount of water. But it has definitely made me more conscious about things, like being conscious about what water appliances we will be installing in the new bathroom, the fact that we probably should have more than one set of beddings, so when washing, it doesn't have to be dry before having to be put back on in the evening.
I have also started looking on all of the food packaging of what is recyclable, making sure I have recycled everything I could this week. But currently we have to bring our recyclables to our supermarket, that has a recycling area, so I went online to order new recycling bins from our council, where I found out that there is a lot of help with recycling in our area, so I have put it on the agenda for our next neighbour meeting and hopefully they will all be on board with a few recycling changes.
And for energy I actually found, that we were already doing what we can in that area. Most of our light bulbs are energy saving ones and we are quite good at shutting of unnecessary lights and appliances.
I have also found it extremely easy to bring my own bags to the supermarket and on the days where I have forgotten to bring, I actually get annoyed with the plastic bags after putting the groceries away.
But the biggest change I think is going organic, even my husband has really gotten on board with it and we pretty much only buy organic now. Our favourite being organic strawberries, that just have so much more flavour despite not being in season and we have been having them raw every evening as an evening snack.
The only thing that I find quite strange (and a bit difficult with my height) is that most supermarkets put their organic on the top shelf. I mean wouldn't it make more sense to have it on the middle shelf, as they are the products that go of the fastest, so from a business side, those would be the once you would want people to grab for, not put them up where people can't reach them!
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